"What a blessing to be able to work with a catering partner who is so energetic and enthusiastic about what she does! Her excitement is truly contagious. Chef Ying’s emphasis on service and excellence in presentation left me speechless. In catering our reception in Bedford, Texas, Y2 Kitchens gave us outstanding and thoroughly professional care. This event, which was attended by national and global leaders in the Anglican Church, needed to be perfect and only Chef Ying’s high standards, attention to detail, and scrumptious creations would do. With great efficiency and panache, Y2K exquisitely set up and serviced a heavy hors d'oeuvres reception at St. Vincent’s Cathedral. The food perfectly complimented the evening and, adding to everyone’s enjoyment, Y2K’s staff was both highly attentive and convivial. I am thrilled to recommend them and look forward to working with them again."
Tim Kasza, Nashotah House Theological Seminary
"Watching Ying in the kitchen at my restaurant as she prepares some of her food reminds me of why everything she cooks is always so good; she always uses the finest ingredients, her attention to the smallest detail, and mostly her sheer enjoyment in the entire process. Her food is a representation of herself."
Herman Yeung, Owner
Pearl Chinese Restaurant, Grapevine, Texas
"Ying, I wanted to personally thank you for making our wedding so special! The food was exceptional and complimented the wine perfectly! Thanks for your attention to details, the extra effort you put forth and the pride you take in your food preparation! Your food and catering made our wedding special and memorable. Thanks again!"
Sonia and David Seaberry